What it does
My Greek Dish publishes Greek cooking recipes ranging from moussaka and souvlaki to breads, pies, salads and desserts. Its archive includes classic dishes and variations, with introductions explaining the preparation.
Choose one main dish before assembling the rest of a Greek meal. The archive offers accompaniments such as pita, potatoes and dips, as well as more involved preparations such as stuffed leaves and pies. That range can make a full menu possible, but several unfamiliar dishes at once add work.
For baking, compare the recipe's pastry or dough method before choosing the project. A homemade-phyllo pie is a different task from a quick side dish. Use the complete instructions for the version you want rather than treating a familiar dish name as one fixed method.
Strengths
- The archive covers meal accompaniments as well as Greek main dishes.
- Breads, pies and desserts provide substantial baking routes.
Best for
- Planning Greek meals or choosing a traditional baking project.